SERVICES

Industrial & Institution Food Operations

Our complete Industrial Catering solutions include various meal services in the form of buffet meals. The menus are designed keeping in mind the client profile. We started Industrial Catering as the exclusive food & beverage administrator to MOTHERSON AUTOMOTIVE since 2005 However, in modern globalised scenario, it is essential for dynamic enterprises like us to initiate and maintain mutually beneficial viable relations with esteemed organization like yours

Our Corporate outlets offer the ideal diet for such working professionals. Our food is not only rich in variety, but is healthy for daily consumption as well.Using our 'FSSAI standards' Industrial In-house Kitchens, we can set up dry kitchen service modules that can be customized for your specific needs: full course menus, chats & wraps, snack bars, beverages, etc.

The size of these dinning may vary depending on the industry and space available within your facility. We believe our corporate kitchen will solve many of the problems and issues that come with cooking within the premises.New menus will be evolved on a regular basis in response to feedback.

OUTDOOR FOOD OPERTAIONS

We explore all avenues of Catering Services to serve our guests. With dedicated professional and fully integrated expert master chefs specializing in cooking authentic Indian, Gujarati, Marwari, Sindhi, South Indian, Bengali, Chinese and Continental cuisines, we provide Outdoor Catering Services to organize all types of functions including Weddings, Corporate Dinners, Special Birthdays, and Cocktail Parties.

Our devoted team makes your personal & corporate parties successful and delightful event; with our widespread menu selections from hot dishes & live counter to ready-to-serve dishes & pickup-and-go pan foods. We offer a full complement of catering services to fit your party or event plans. Our hospitality specialists will take care of all your needs by catering right up to your doorstep anywhere in India. Our full-range of Outdoor catering services cover complete food preparation and presentation for formal and informal gatherings including all setup, clean up, teardown and as-requested amenities.

We take the worries out of your catering needs and attend to the details so you can relax and enjoy the festivities. By executing all your party requirements, AHS is sure to tempt the taste buds and please the appetites of all. Your guests will savour our exceptional food and par-excellence services when we handle you’re catering needs. We provide refined and demanding outdoor catering services. Each is thoughtfully tailored for your preferred choice of settings.

Be it a grand wedding, a conference party, a birthday bash or just about any gathering, all your party woes are put to rest as our exclusive chefs get busy in creating culinary magical. So let the celebrations begin!!!

GOOD FOOD SAFETY PRACTICES

We implement global standards and principles through programs, such as Good Agricultural Practices (GAP), Good Hygienic Practices (GHP), Good Manufacturing Practices (GMP), and the Hazard Analysis and Critical Control Points (HACCP). We will regularly measure for compliance against these standards and implement performance objectives to assure our clients and customers that we are providing produce which is safe to eat while meeting their quality expectations.

We will focus our efforts on becoming environmentally sustainable and apply the following environmental principles at all levels within our current and future business operations. We will:

Reduce and where possible eliminate waste by evaluating operations and ensuring they are as efficient as possible. We will handle our waste in a safe and responsible manner; and Communicate and increase awareness amongst our employees on environmental issues related to our operations.

TRAINING

PRODUCTION & SERVICE

Food is one of the basic needs of the human being. Food is any substance, composed of carbohydrates, water, fats and/or proteins, that is either eaten or drunk by any animal, including humans, for nutrition or pleasure. Items considered food may be sourced from plants, animals or another kingdom such as fungus. On the other hand, Food science is a study concerned with all technical aspects of food, beginning with harvesting or slaughtering, and ending with its cooking and consumption. It is considered one of the life sciences, and is usually considered distinct from the field of nutrition.

• Food processing
• Food safety –
• Food preservation
• FINANCIAL CAPACITY
• FILL THE WORDS BELOW LINES
• BANK FINANCIAL FLOW:22 to 27 Cr
• OPERATING EXPENSES:3 to 5 Cr
• CUSTOMIZED EXPENDITURE: 17 to 19 Cr
• HUMAN CAPITAL 4 Cr